Aonori Seaweed Flakes, 20g

£3.00

SKU: SKUI7l4lthXBv Categories: Cuisines, Ingredients, Ingredients Brands, Japanese Ingredients, Vegetables Tag: Hanabishi Brand: Hanabishi

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$3.89

Description

Aonori is a fragrant, green seaweed used as a garnish for hot Japanese dishes. The mineral-rich seaweed is cultivated in shallow water round Japan’s bays and estuaries. Aonori is green laver, a seaweed that comes from the same family as sea lettuce and is just one-cell thick.

It is traditionally used to top takoyaki octopus balls, okonomiyaki pancakes and yakisoba noodles.

Please note the seaweed often has a very short shelf life and can be less than a month.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Seaweed (Ulva Pertusa) (100%). May contain crustaceans and/or molluscs.

Origin: China
Size: 20g
Best before: 02 November 25
Minimum shelf life: 1 month
Categories:

Asian Store-Cupboard Staples Edible Seaweed Fish & Seafood Cookbooks Foodservice Japanese Food & Ingredients Last Chance Nori Sheets Sardine Trend Vegetables

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Aonori Seaweed Flakes, 20g

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