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Aoyama Sushi Ginger Pink In Jar, 190g

Original price was: £2.31.Current price is: £2.30.

SKU: SKUiytjcKoL3b Categories: Cuisines, Herbs & Spices, Ingredients, Ingredients Brands, Japanese Ingredients, Sauces & Condiments Tag: Aoyama Brand: Aoyama

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$2.99

Description

Aoyama sushi ginger has a mild, sweet-sharp flavour and a pale pink colour from natural food colouring. In Japan, sushi ginger is known as gari and is traditionally enjoyed as a palate cleanser when eating sushi and sashimi. The sweet vinegar flavour of the pickled ginger is said to stimulate the appetite and refresh your taste buds.

Sushi ginger can be added to stir-fries and noodle salads or as a garnish for bento boxes and katsu curries. The bright acidity of the pickled ginger also works well with rich, slow-cooked meat dishes.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Ginger: 58%, water: 38.615%, salt, acetic acid (e260), citric acid (e330), potassium sorbate (e202), monosodium glutamate (e621), aspartame (e951), potassium acesulfame (e950), sodium saccharin (e954), sucralose (e955), natural colour (e163).

Storage: Store in a cool, dry place. Refrigerate after opening.

Size: 190g
Best before: 04 October 26
Minimum shelf life: 2 months
Categories:

Asian Store-Cupboard Staples Gluten Free Ingredients Herbs & Spices Japanese Food & Ingredients Onion, Garlic & Ginger Sauces & Condiments Vegan Cooking Sauces & Condiments Vegan Food & Ingredients

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Aoyama Sushi Ginger Pink In Jar, 190g

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