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ArteMonte Venison Pate, 100g

Original price was: £4.62.Current price is: £3.77.

SKU: SKU00GSH6y1nJ Categories: Charcuterie, Cuisines, Ingredients, Ingredients Brands, Snacks, Spanish Ingredients Tag: ArteMonte Brand: ArteMonte

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$4.89

Description

ArteMonte venison pate is best enjoyed simply on toasted bread or crackers. The rich, game flavour of the venison is set off by oregano, which gives subtle herbal, almost aniseed notes.

Serve the venison pate with toasted sourdough and a little rocket as a starter, or take the jar on picnics with some crispbreads.

ArteMonte make artisan Spanish pates and cured meats in the Sierra Morena mountains on the border between Andalucia and Castilla la Mancha. ArteMonte specialise in wild game, and the mountain habitat is rich with animals like boar, venison and partridge. They use traditional recipes that have been passed down through generations of artisans to make their range of premium cured meats and pates.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: venison (31.5%), pork, milk, water, pate mix (emulsifier: E451, sugar, vegetable fibre, salt, antioxidants: E301 and E331, preservative: E 202 and E200), spices (onion, palm oil, wheat flour [gluten], salt), onion, salt, pepper, oregano. Contains allergens: milk, gluten.

Origin: Spain
Size: 100g
Best before: 30 May 27
Minimum shelf life: 3 months
Categories:

Cured Meat & Charcuterie Pate & Terrine Snacks Spanish Food & Ingredients Spanish Gifts

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ArteMonte Venison Pate, 100g

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