Glucose Syrup, 1kg

£3.77

SKU: SKUdCAKrWGLtL Categories: Baking Ingredients, Ingredients, Ingredients Brands Tag: Special Ingredients Brand: Special Ingredients

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$4.89

Description

Glucose syrup is a versatile sweetener to use alongside sugar when making desserts, jams and preserves. Free from artificial colours and flavours, this simple liquid sugar improves colour, flavour and texture, as well as acting as a stabiliser.

Use glucose syrup when making ice cream and royal icing to produce softer results, or to keep cakes spongy. You can also use this syrup to sweeten jams as well as helping to stop sugar re-crystallisation.

To use, add the glucose liquid at the same time as you add the sugar in with your recipe.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Glucose syrup

Storage: Store in dry, cool conditions and not in direct sunlight. Use within 6 months of opening.

Origin: Japan
Size: 1kg
Best before: 12 May 27
Minimum shelf life: 3 months
Categories:

Cake Decoration Foodservice Ice Cream Making Molecular Gastronomy & Additives

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